“Training on Making Wedang Uwuh Powder as a Product Diversification at the Teaching Factory of SMKN 2 Sukoharjo [Pelatihan Pembuatan Serbuk Wedang Uwuh Sebagai Diversifikasi Produk pada Teaching Factory SMK Negeri 2 Sukoharjo]”, JPI, vol. 4, no. 1, pp. 18–23, Jun. 2025, Accessed: Oct. 09, 2026. [Online]. Available: https://ejournal-science.upi.edu/jpi/article/view/1549